Eggplant Dragon Roll
Kirsten Kaminski Mar 17, 2019

In an attempt to experiment more with vegan sushi options, I’ve come up with 3 delicious plant-based sushi alternatives that will blow your mind! 🙂 One of them is this scrumptious Eggplant Dragon Roll. Filled with delicious cajun spiced cream cheese, crunchy veggies and creamy avocado, the miso-marinated eggplant on the outside is what’s really taking this roll to the next level. This Eggplant Dragon Roll is so easy to make and has quickly become one of my absolute favorites as it’s full of Asian-inspired flavor and texture. I’ve been making this gem a few times by now and simply can’t get enough of it – so I’m sure you’ll love it, too! 🙂

Main Dishes Vegan sushi

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